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Piave Imports

Gluten Free Chocolate panettone 500gm

Gluten Free Chocolate panettone 500gm

Regular price $49.99 AUD
Regular price Sale price $49.99 AUD
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Indulge in the luxurious taste of our Gluten-Free Chocolate Panettone, a delectable treat that caters to your dietary needs without compromising on flavour! Made with finest gluten-free ingredients, this exquisite panettone is generously studded with rich, decadent chocolate, creating a harmonious blend of sweet and savoury notes in every bite.

Enjoy the light and airy texture of our Gluten-Free Chocolate Panettone, perfect for sharing with loved ones during the holiday season or savouring as a special treat any time of year. Whether you have dietary restrictions or simply appreciate the finer things in life, this irresistible panettone is sure to delight your taste buds and leave you craving for more.

Elevate your dessert experience with our Gluten-Free Chocolate Panettone and indulge in a guilt-free treat that is as delicious as it is accommodating to your gluten-free lifestyle. Treat yourself to a slice of pure decadence and savour the unparalleled taste of our premium panettone today!

Artisan Panettone . GLUTEN FREE with Dark Chocolate drops


MADE IN ITALY

GLUTEN FREE PANETTONE WITH CHOCOLATE DROPS 
INGREDIENTS: Gluten-free preparation (corn starch, sugar, emulsifier: E471, vegetable fibers (Psyllium), thickener: guar gum, salt, preservative: sorbic acid), water, butter (lactose-free)*, impalpable sugar (sugar, corn starch), dark chocolate chips 8% (sugar, cocoa mass, cocoa butter, emulsifier: lecithin soy), pasteurized fresh category A whole eggs, natural yeast, 99.9% lactose-free skimmed milk powder (lactose- free)*, brewer's yeast, pasteurized fresh category A egg yolk, thickener: xanthan gum, flavorings natural. May contain traces of walnuts, pistachios.
*Butter and skimmed milk powder present in quantities such as to guarantee a residual lactose content in the finished product less than 0.01%. The product contains glucose and galactose as a result of the breakdown of lactose.



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