Pandoro Vasocuttora

Introducing Our Delectable Pandoro Cooked in a Jar: A Culinary Delight Like No Other!

Savor the extraordinary taste of our pandoro cooked in a jar, a delightful twist on the classic Italian sweet bread that will elevate your dining experience to new heights.

Benefits:

1. Unique Cooking Method: Our pandoro is expertly baked in a jar, resulting in a delectably moist and tender texture that sets it apart from traditional pandoro.

2. Convenient Packaging: The jar not only preserves the freshness of the pandoro but also makes it a perfect gift, ready to be shared and enjoyed with loved ones.

3. Enhanced Flavor: Cooking in the jar allows the pandoro to retain its moisture, ensuring a luxurious, melt-in-your-mouth experience with every bite.

4. Versatile Indulgence: Whether enjoyed on its own, paired with a velvety custard, or topped with a dollop of whipped cream, our pandoro cooked in a jar is a versatile treat for any occasion.

Elevate your culinary escapades with the sumptuous flavors of our pandoro cooked in a jar, and relish in an unparalleled sensory experience. Mangia bene!

Made in Italy

350 gm

PLEASE NOTE THE VASOCUTTORA REQUIRES A CAN OPENER TO OPEN

Ingredients: stone-ground WHEAT flour, Belgian BUTTER, free range fresh EGG yolks
(9%), SOURDOUGH, sugar, water, orange paste(orange peels, sugar, glucose syrup),
HONEY, cocoa butter, salt, vanilla from Madagascar. May contain traces of nuts. Store in
dry fresh place.